Food Services
General Info
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$4.85 Staff/Guest Lunch
$2.55 Staff/Guest Breakfast
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Lunch Prices andStay Safe with School Lunch!
The Central Kitchen serves the cafeterias in all Mukwonago Area School District buildings. We strive for quality and safety in all aspects of our food service operation. If you have any questions or concerns, please do not hesitate to contact Christina Oswald, District Food Service Supervisor at 262-363-6200 ext 25601. We want your child to have a pleasant, tasty and safe experience in our cafeteria!
Contact Us
| Central Kitchen Mukwonago High School 605 W. Veterans Way Mukwonago, WI 53149 |
Christina Oswald, SNS Food Service Director 262-363-6200 ext. 25601 |
Tina Otto Food Service Clerk 262-363-6200 ext. 25602 |
Staff Catering
Contact Christina Oswald via email or by calling 262-363-6200 ext 25601
Catering orders are due two weeks prior to the event.
If less than two weeks, contact Christina Oswald to check availability.
Catering orders are due two weeks prior to the event.
If less than two weeks, contact Christina Oswald to check availability.
Resources
- Free & Reduced Lunch Program Info
The free/reduced-price lunch application is available through your Infinite Campus Parent Portal. - District Wellness Policy | Scorecard
The wellness policy is evaluated every three years using an online assessment tool.
Stay Safe with School Lunch!
The Central Kitchen serves the cafeterias in all Mukwonago Area School District buildings. We strive for quality and safety in all aspects of our food service operation.
If you have any questions or concerns, please do not hesitate to contact Christina Oswald, District Food Service Supervisor at 262-363-6200 ext 25601. We want your child to have a pleasant, tasty and safe experience in our cafeteria!
USDA Nondiscrimination Statement
In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.
Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.
To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.masd.k12.wi.us/documents/Departments/Other-Departments/Food-Services/USDA-OASCR-P-Complaint-Form-0508-0002-508-11-28-17Fax2Mail.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:
- mail:
U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410; or - fax: (833) 256-1665 or (202) 690-7442; or
- email: Program.Intake@usda.gov
This institution is an equal opportunity provider.
